Weingut Fürst Löwenstein has been making wine in Kleinheubach since 1611. Dr. Stephanie Erbprinzessin zu Löwenstein-Wertheim und Rosenberg leads the program today. The house works with Silvaner, Riesling, Sauvignon Blanc, and Spätburgunder across a portfolio that ranges from VDP.Grosses Gewächs and VDP.Erste Lage bottlings to the non-alcoholic Kiliana Sparkling and CF Secco. The steep-slope Homburger Kallmuth vineyard anchors much of the work. A tasting room is available, where food is served.
Yes — Weingut Fürst Löwenstein has a tasting room open to visitors.
Weingut Fürst Löwenstein focuses on Silvaner, Riesling, Sauvignon Blanc, Spätburgunder. Signature bottles include VDP.Grosses Gewächs Homburger Kallmuth Silvaner "Asphodill", CF Secco, Kiliana Sparkling (Alkoholfrei), VDP.Ortswein CF Sauvignon Blanc, VDP. Erste Lage Homburger Kallmuth Dreiklang Cuvée, VDP.Erste Lage Homburger Kallmuth Silvaner, VDP.Erste Lage Homburger Kallmuth Riesling. When booking a tasting, ask which current release best represents the estate's style.
Yes, Weingut Fürst Löwenstein has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Weingut Fürst Löwenstein is in Kleinheubach. Phone: +49 9371 9486600. Confirm hours before visiting. Winery schedules vary seasonally.
Weingut Fürst Löwenstein was established in 1611, giving the estate 415 years to develop its wine program and farming practices.
The winemaking at Weingut Fürst Löwenstein is led by Dr. Stephanie Erbprinzessin zu Löwenstein-Wertheim und Rosenberg. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 9:00 AM – 5:00 PM | Tuesday: 9:00 AM – 5:00 PM | Wednesday: 9:00 AM – 5:00 PM | Thursday: 9:00 AM – 5:00 PM | Friday: 9:00 AM – 5:00 PM | Saturday: Closed | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.