Codru showcases a diverse range of varietals across its estates, each offering distinct expressions of the region's terroir. Visits here feel refreshingly unpretentious: some wineries welcome casual drop-ins while others prefer advance notice, and tasting experiences vary as widely as the wines themselves.
Codru has 19 wineries listed on Spill. The number spans everything from small family estates to large-production facilities open to the public.
Codru is best known for Pinot Noir, Chardonnay, Merlot, Feteasca Neagra, and Cabernet Sauvignon. These varietals appear most frequently across estates in the region and reflect the area's climate and soil conditions.
Yes. 2 of the 2 Codru wineries with a food policy on record offer food alongside tastings. Having food while tasting helps you assess wines more accurately and extends the experience, worth seeking out, especially for longer visits.
Yes. 3 of the 3 Codru wineries with seating on record have outdoor seating. Availability is weather-dependent: the best outdoor tasting experiences are typically April through October.
Yes. 2 of the 2 Codru wineries with a tour policy on record offer vineyard tours. Tour spots typically fill before standard tasting reservations, so book your tour and tasting together when you reserve.
