This Central Otago winery pulls its name from the dramatic, rocky landscape that shaped it, and they're obsessed with expressing that terrain through wine, especially Pinot Noir. You'll find their cellar door tucked into the Cromwell foothills, where tastings happen by appointment, so book ahead on their website or email if you want to visit.
Yes, Rockburn Wines Ltd has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Rockburn Wines Ltd focuses on Pinot Noir, Chardonnay. Signature bottles include Crimson Peak Pinot Noir, Seven Barrels Dick Bunton Vineyard Gibbston Pinot Noir, Eleven Barrels Pinot Noir, Chardonnay. When booking a tasting, ask which current release best represents the estate's style.
Yes, Rockburn Wines Ltd has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Rockburn Wines Ltd welcomes dogs. Policies usually cover outdoor areas only and expect dogs on a leash. Call ahead if you're bringing more than one, or if the weather is pushing everyone indoors.
Yes, Rockburn Wines Ltd offers vineyard tours. Options include: Tasting and Winemaker Guided Tour and Tasting. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
Rockburn Wines Ltd is in , in the Central Otago wine region. Phone: +6434450555. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Rockburn Wines Ltd is led by Malcolm Rees-Francis. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
