Gramercy Cellars produces approximately 8,000 cases per year of Washington State wines, specializing in Rhône and Bordeaux blends. Founded in 2005 by Greg Harrington and Brandon Moss, the winery is known for lower oak, lower alcohol wines with earthy character designed for the dinner table.
Varietals
SyrahCabernet SauvignonPinot NoirCabernet FrancMourvèdrePicpoulRosé
When to go
MondayClosed
Tuesday11:00 AM – 5:00 PM
Wednesday11:00 AM – 5:00 PM
Thursday11:00 AM – 5:00 PM
Friday10:00 AM – 5:00 PM
Saturday10:00 AM – 5:00 PM
SundayClosed
Good to know
Location
Walla Walla, WA, United States of America