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Bruch

Bruch

About Bruch

Bruch has worked the same 4 hectares in Weißenkirchen since 1910, now under Martin Bruch, the fourth generation. Hand-harvested grapes become Grüner Veltliner, Riesling, Chardonnay, and Pinot Blanc across three classifications. Steinfeder wines contain no more than 11.5% alcohol, Federspiel between 11.5% and 12.5%, Smaragd at least 12.5% and above. The portfolio includes Grüner Veltliner Steinfeder, Grüner Veltliner Federspiel Ried Kirchweg, Riesling Federspiel Ried Kollmütz, Grüner Veltliner Smaragd Ried Harzenleiten, Pinot Blanc Smaragd, and Chardonnay Smaragd. Member of Vinea Wachau, the regional protection association.

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Varietals

Grüner VeltlinerRieslingChardonnayPinot Blanc

Visiting Bruch

Tasting fee
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Reservations
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Tasting room
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Hours
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Good to know about Bruch

Bruch focuses on Grüner Veltliner, Riesling, Chardonnay, Pinot Blanc. Signature bottles include Grüner Veltliner Steinfeder, Grüner Veltliner Federspiel Ried Kirchweg, Riesling Federspiel Ried Kollmütz, Grüner Veltliner Smaragd Ried Harzenleiten, Pinot Blanc Smaragd, Chardonnay Smaragd. When booking a tasting, ask which current release best represents the estate's style.
Yes, Bruch welcomes dogs. Policies usually cover outdoor areas only and expect dogs on a leash. Call ahead if you're bringing more than one, or if the weather is pushing everyone indoors.
Bruch is in Weißenkirchen in der Wachau, in the Wachau wine region. Phone: +43 699 10101702. Confirm hours before visiting. Winery schedules vary seasonally.
Bruch was established in 1910, giving the estate 116 years to develop its wine program and farming practices.
The winemaking at Bruch is led by Martin Bruch. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.

Where to find Bruch

Weißenkirchen in der Wachau, Austria