Guido and Christoph Schneider, brothers, lead Weingut Schneider-Faber in Kinheim in the Mosel. The estate produces Riesling. A guest house, tasting room, and food are available. Outdoor seating and a picnic area are on the grounds.
Yes, Weingut Schneider-Faber has a tasting room open to visitors.
Weingut Schneider-Faber focuses on Riesling. When booking a tasting, ask which current release best represents the estate's style.
Yes, Weingut Schneider-Faber has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Weingut Schneider-Faber has a picnic area. Call ahead to confirm any corkage fee or outside-food policy. Some estates allow you to bring provisions; others have restrictions. Arrive early on weekends to secure a good spot.
Yes, Weingut Schneider-Faber welcomes dogs. Policies usually cover outdoor areas only and expect dogs on a leash. Call ahead if you're bringing more than one, or if the weather is pushing everyone indoors.
Weingut Schneider-Faber is in Kinheim, in the Mosel wine region. Phone: +49 6532 1348. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Weingut Schneider-Faber is led by Guido Schneider, Christoph Schneider. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 9:00 AM – 8:00 PM | Tuesday: 9:00 AM – 8:00 PM | Wednesday: 9:00 AM – 8:00 PM | Thursday: 9:00 AM – 8:00 PM | Friday: 9:00 AM – 8:00 PM | Saturday: 9:00 AM – 8:00 PM | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Weingut Schneider-Faber has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
