Mehring's Mosel vineyards have been in the Endesfelder family for four generations, tended across the region's best sites. Founded in 1920, the winery shifted from bulk production to bottled wine in 1984 under Michael Endesfelder's direction. Lena Endesfelder now leads the program, having completed wine and oenology studies at Geisenheim in 2016. The portfolio includes Riesling, Rivaner, Müller-Thurgau, Weißburgunder, Pinot Blanc, Spätburgunder, and Cabernet Blanc, along with Riesling Sekt, Rosé Sekt, Edelbrände, and Liköre. A restored barn serves as the tasting room. The Mediterranean wine garden and wine tavern anchor the estate's hospitality, with the barn accommodating up to 45 people for events.
Checked against the winery’s website on September 5, 2026.
When to visit Weingut Endesfelder
MondayClosed
TuesdayClosed
Wednesday4:00 PM - 7:00 PM
Thursday4:00 PM - 7:00 PM
Friday4:00 PM - 9:00 PM
Saturday4:00 PM - 9:00 PM
SundayClosed
Good to know about Weingut Endesfelder
Yes, Weingut Endesfelder has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Weingut Endesfelder focuses on Riesling, Rivaner, Müller-Thurgau, Weißburgunder, Pinot Blanc, and more. Signature bottles include Riesling, Rivaner, Weißburgunder, Spätburgunder, Cabernet Blanc, Riesling Sekt, Rosé Sekt, Edelbrände, Liköre. When booking a tasting, ask which current release best represents the estate's style.
Yes, Weingut Endesfelder has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Weingut Endesfelder has a picnic area. Call ahead to confirm any corkage fee or outside-food policy. Some estates allow you to bring provisions; others have restrictions. Arrive early on weekends to secure a good spot.
Yes, Weingut Endesfelder welcomes dogs. Policies usually cover outdoor areas only and expect dogs on a leash. Call ahead if you're bringing more than one, or if the weather is pushing everyone indoors.
Weingut Endesfelder is in Mehring, in the Mosel wine region. Phone: 0650299320. Confirm hours before visiting. Winery schedules vary seasonally.
Weingut Endesfelder was established in 1920, giving the estate 106 years to develop its wine program and farming practices.
The winemaking at Weingut Endesfelder is led by Lena Endesfelder. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Weingut Endesfelder offers: Weinproben, Straußwirtschaft and Private Events. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: Closed | Tuesday: Closed | Wednesday: 4:00 – 7:00 PM | Thursday: 4:00 – 7:00 PM | Friday: 4:00 – 9:00 PM | Saturday: 4:00 – 9:00 PM | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Weingut Endesfelder has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
