Woodland Cellars opened in June 2018 as the first meadery in the Mahoning Valley. Nate and Dani Wilson run the operation, crafting hand-crafted wine, mead, and cider. The meads draw from 700-year-old recipes, built on locally sourced wildflower honey and spring water. The cellar also serves a farm-fresh, locally sourced menu. Located on North Main Street in Hubbard.
Woodland Cellars is temporarily closed. Check their website or call before planning a visit.
Signature bottles include Red wines, White wines, Mead, Cider. When booking a tasting, ask which current release best represents the estate's style.
Yes, Woodland Cellars has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Woodland Cellars is family-friendly and welcomes children. Kid-friendly estates tend to have space to move and something non-alcoholic on hand. Weekday visits are calmer than weekends.
Woodland Cellars is in Hubbard, Ohio. Confirm hours before visiting. Winery schedules vary seasonally.
Woodland Cellars was established in 2018, giving the estate 8 years to develop its wine program and farming practices.
The winemaking at Woodland Cellars is led by Nate Wilson, Dani Wilson. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Woodland Cellars offers: Hand-crafted Wine & Mead Tasting and Food Pairing. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Location
212 N Main St Hubbard, Ohio, United States of America