Topiary Wine Estate in Franschhoek was originally a fruit farm called La Tramontane, converted to a winery in 2005. Owned by Philippe Colin, a former Burgundy producer from Chassagne-Montrachet, the 64-hectare estate focuses on producing quality wines rooted in the land and refined in the cellar. The estate offers wine tasting, accommodation in luxury cottages, and dining at Hari Kitchen.
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Yes, Topiary Wine Estate has a tasting room open to visitors.
Topiary Wine Estate focuses on Cabernet Sauvignon, Chardonnay, Chenin Blanc, Syrah. Signature bottles include Cabernet Sauvignon 2021, Chardonnay 2024, Chenin Blanc 2023, Innocence 2020, MCC Brut Rosé, Rosé 2023, Syrah 2020. When booking a tasting, ask which current release best represents the estate's style.
Yes, Topiary Wine Estate has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Topiary Wine Estate is in Franschhoek, in the Franschhoek wine region. Phone: +27 21 867 0258. Confirm hours before visiting. Winery schedules vary seasonally.
Topiary Wine Estate was established in 2005, giving the estate 21 years to develop its wine program and farming practices.
The winemaking at Topiary Wine Estate is led by Philippe Colin. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Topiary Wine Estate offers: Wine Tasting, Accommodation and Dining. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: Closed | Tuesday: 10:00 AM - 5:00 PM | Wednesday: 10:00 AM - 5:00 PM | Thursday: 10:00 AM - 5:00 PM | Friday: 10:00 AM - 5:00 PM | Saturday: 10:00 AM - 5:00 PM | Sunday: 10:00 AM - 5:00 PM. Hours may vary seasonally. Confirm by phone or on their website before visiting.