About
A family-owned winery on a 150-year-old farm in Red Bud, Illinois, forty-five minutes from St. Louis. Open Saturday and Sunday from 1 to 6 PM, with live music every Saturday and Sunday, April through October from 2 to 5 PM. The kitchen serves Local Meat, Cheese and Cracker Platters, Local Salsa and Tortilla Chips, Spinach Artichoke Dip, Garlic Bread, Cheese Pizza, Pepperoni Pizza, and a Specialty Pizza of the Week. Guests may bring their own picnic baskets. The Dry Wine Club runs approximately $45 per quarter plus tax and shipping, the Sweet Wine Club approximately $40 per quarter plus tax and shipping. Club members receive 15% off all purchases and free ground shipping on orders of 12 or more bottles. Shipments go out in March, June, September, and December.
Tasting Experiences
When to go
Good to know
Location
9665 S Prairie Rd
Red Bud, Illinois, United States of America