About
A family-owned, 12-acre hillside estate north of St. Helena with 6.5 acres of Cabernet Sauvignon planted in 2000 by Jim Barbour (clones 7, 15, and 337). The slope is steep enough that everything is farmed by hand year-round, with Piña Vineyard Management — one of Napa's top farming companies — tending the vines for hand-crafted Cabernet Sauvignon.
Tasting Experiences
Varietals
Cabernet Sauvignon
Good to know
Location
United States of America
