This family-run Hungarian winery near Lake Balaton makes small-batch wines the old-fashioned way, turning local grapes like Kéknyelű and Szürkebarát into something special. They've got the full experience sorted, too: cellar tours, tastings, a restaurant, and even rooms if you want to stay over. Every bottle has a story, which feels pretty fitting for a place that's been doing this since 2005.
Sipos Borház és Vendégház focuses on Kéknyelű, Olaszrizling, Ottonel Muskotály, Rajnai Rizling, Rózsakő, and more. When booking a tasting, ask which current release best represents the estate's style.
Yes, Sipos Borház és Vendégház has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Sipos Borház és Vendégház offers vineyard tours. Options include: Guided wine tasting, Dining, Wine cellar tour, Own accommodation, Event venue, Payment by credit card, Payment by SZÉP card, WiFi and Private parking. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
Sipos Borház és Vendégház is in Badacsonytomaj, in the Badacsonyi wine region. Phone: +36304439348. Confirm hours before visiting. Winery schedules vary seasonally.
Sipos Borház és Vendégház was established in 2005, giving the estate 21 years to develop its wine program and farming practices.
The winemaking at Sipos Borház és Vendégház is led by Sipos Tihamér. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: Closed | Tuesday: Closed | Wednesday: Closed | Thursday: 5:00 – 9:00 PM | Friday: 5:00 – 10:00 PM | Saturday: 5:00 – 10:00 PM | Sunday: 5:00 – 9:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Sipos Borház és Vendégház has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
