Schuster has worked the Wagram since 1772, building a program around Roter Veltliner as its signature expression. The cellar also produces Grüner Veltliner and Pinot Noir. Organic viticulture and hand harvesting are practiced across the vineyard. The house has earned the Wagram Trophy and VINARIA award.
Yes, Schuster has a tasting room open to visitors.
Schuster focuses on Roter Veltliner, Grüner Veltliner, Pinot Noir. When booking a tasting, ask which current release best represents the estate's style.
Yes, Schuster has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Schuster is in Großriedenthal, in the Wagram wine region. Phone: +43 2279 72030. Confirm hours before visiting. Winery schedules vary seasonally.
Schuster was established in 1772, giving the estate 254 years to develop its wine program and farming practices.
Schuster offers: Tour de Vin & Wagram Ab Hof - Weinfühling am Wagram and Erntedank und Leseabschlussfest. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 8:00 AM – 5:00 PM | Tuesday: 8:00 AM – 5:00 PM | Wednesday: 8:00 AM – 5:00 PM | Thursday: 8:00 AM – 5:00 PM | Friday: 8:00 AM – 5:00 PM | Saturday: 8:00 AM – 5:00 PM | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Schuster has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.