Schauhuber operates across two sites in Wagram, anchored by the Heurigenlokal at Zaussenberg, the family seat since 1795. Franz and Daniela began renovating the property in 2016. The winery has been certified organic since 2003, drawing all its wines from grapes grown in its own vineyards. The portfolio ranges from dry to sweet expressions.
Yes, Schauhuber has a tasting room open to visitors.
Yes, Schauhuber has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Schauhuber is in Heldenberg, in the Wagram wine region. Phone: +43 2956 2345. Confirm hours before visiting. Winery schedules vary seasonally.
Schauhuber was established in 2003, giving the estate 23 years to develop its wine program and farming practices.
The winemaking at Schauhuber is led by Franz, Daniela. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Schauhuber offers: Heurigenlokal. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.