Family-run vineyard and winery on a site that was a gold mine between 1898 and 1911—ringbarkers found a specimen that yielded 500 ounces. Annie and Bruce Holm planted the vines in 1998. Cellar door open weekends only in winter.
Yes, Ringer Reef Winery has a picnic area. Call ahead to confirm any corkage fee or outside-food policy. Some estates allow you to bring provisions; others have restrictions. Arrive early on weekends to secure a good spot.
No membership required. Ringer Reef Winery welcomes all visitors. Reservations may still be recommended, especially on weekends.
Ringer Reef Winery is in Porepunkah, Victoria, in the Victoria wine region. Phone: (03) 5756 2805. Confirm hours before visiting. Winery schedules vary seasonally.
Ringer Reef Winery was established in 1998, giving the estate 28 years to develop its wine program and farming practices.
The winemaking at Ringer Reef Winery is led by Annie Holm, Bruce Holm, Mark, Julie. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Ringer Reef Winery offers: Wine Club Membership and Cellar Door Visits. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 12:00 – 5:00 PM | Tuesday: 12:00 – 5:00 PM | Wednesday: Closed | Thursday: 12:00 – 5:00 PM | Friday: 12:00 – 5:00 PM | Saturday: 12:00 – 5:00 PM | Sunday: 12:00 – 5:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Ringer Reef Winery has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
