A Villányi winemaker who's been obsessed with viticulture for nearly two decades, Tamás Riczu treats winemaking as a mission rather than just a job, with serious commitment to ecological management. You can taste his Cabernet Francs, Cabernet Sauvignons, and local Kékfrankos varieties through guided tastings, vineyard tours, and dinners at the winery.
Riczu Tamás Borászata focuses on Cabernet Franc, Cabernet Sauvignon, Kékfrankos, Olaszrizling. When booking a tasting, ask which current release best represents the estate's style.
Yes, Riczu Tamás Borászata has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately — worth taking advantage of when offered.
Yes, Riczu Tamás Borászata offers vineyard tours. Options include: Guided wine tasting, Dining, Wine cellar tour, Vineyard tour, Event venue, WiFi, Private parking and Wheelchair accessible. Tour spots fill before standard tasting reservations — book your tour and tasting together when you reserve.
Riczu Tamás Borászata is in Siklós, in the Villányi wine region. Phone: +36309614149. Confirm hours before visiting — winery schedules vary seasonally.
Riczu Tamás Borászata was established in 2011, giving the estate 15 years to develop its wine program and farming practices.
Monday: 9:00 AM – 5:00 PM | Tuesday: 9:00 AM – 5:00 PM | Wednesday: 9:00 AM – 5:00 PM | Thursday: 9:00 AM – 5:00 PM | Friday: 9:00 AM – 5:00 PM | Saturday: 9:00 AM – 5:00 PM | Sunday: Closed Hours may vary seasonally — confirm by phone or on their website before visiting.
