About
Podere Piccolo began with orchards in 2003, planting apple, apricot, and Burford pear in the foothills of the Blue Ridge Mountains near Monticello. The distillery itself opened in 2017, operating a 250 gallon still to produce varietal gins and fruit brandies. The operation is farm to bottle and organic. Tours and tastings happen by appointment, in a tasting room built for small groups of up to ten.
Tasting Experiences
Good to know
Location
3265 Burnt Mill Rd
Charlottesville, Virginia, United States of America