Pichler Franz sits between Bad Waltersdorf and Bad Blumau in Austria's thermal region, a family operation in Vulkanland Steiermark. The program spans Styrian whites and reds, barrel-aged wines, and Sekt. Welschriesling and Muscaris anchor the portfolio, including a Frizzante Alkoholfrei made from their juice with mint and ginger. Bergstadl, the house wine tavern, welcomes visitors for cellar tours.
Yes, Pichler Franz has a tasting room open to visitors.
Pichler Franz focuses on Welschriesling, Muscaris. Signature bottles include Frizzante Alkoholfrei, Steirische Weißweine, Steirische Rotweine, Halbtrockene Weine, Barriqueweine, Sekt, Frizzante. When booking a tasting, ask which current release best represents the estate's style.
Yes, Pichler Franz has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Pichler Franz is family-friendly and welcomes children. Kid-friendly estates tend to have space to move and something non-alcoholic on hand. Weekday visits are calmer than weekends.
Yes, Pichler Franz offers vineyard tours. Options include: Weinwirtshaus Bergstadl, Cellar Tours and Events and Celebrations. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
Pichler Franz is in Bad Waltersdorf, in the Vulkanland Steiermark wine region. Phone: +43 664 2207411. Confirm hours before visiting. Winery schedules vary seasonally.
Monday: 10:00 AM – 3:00 PM | Tuesday: 10:00 AM – 3:00 PM | Wednesday: Closed | Thursday: 10:00 AM – 3:00 PM | Friday: 10:00 AM – 3:00 PM | Saturday: 9:00 AM – 2:00 PM | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.