Perdeberg Cellar, situated at the foothills of the Paardeberg Mountain in Paarl, is renowned for its predominant use of unirrigated dry-farmed vineyards that yield concentrated flavors and superior wines. With over 3000 hectares spanning the Paarl and Swartland regions, the winery produces a wide range of wines through a meticulous estate-inspired process including handpicking and barrel maturation.
Perdeberg Cellar focuses on Chenin Blanc, Cape Blend. Signature bottles include G.O.A.T Chenin Blanc, Soft Smooth Range, Perdeberg Cellar Collection, Lighthearted Range, Vineyard Collection, Dry Land Collection, Endura Range Cape Blend, Endura Range Single Vineyard Chenin Blanc, Iconic Wines. When booking a tasting, ask which current release best represents the estate's style.
Yes, Perdeberg Cellar has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Perdeberg Cellar welcomes dogs. Policies usually cover outdoor areas only and expect dogs on a leash. Call ahead if you're bringing more than one, or if the weather is pushing everyone indoors.
Yes, Perdeberg Cellar is family-friendly and welcomes children. Kid-friendly estates tend to have space to move and something non-alcoholic on hand. Weekday visits are calmer than weekends.
Perdeberg Cellar is in Paarl, in the Stellenbosch wine region. Phone: +27 21 869 8244. Confirm hours before visiting. Winery schedules vary seasonally.
Perdeberg Cellar was established in 1941, giving the estate 85 years to develop its wine program and farming practices.
Monday: 9:00 AM - 5:00 PM | Tuesday: 9:00 AM - 5:00 PM | Wednesday: 9:00 AM - 5:00 PM | Thursday: 9:00 AM - 5:00 PM | Friday: 9:00 AM - 5:00 PM | Saturday: 9:00 AM - 4:00 PM | Sunday: 9:00 AM - 4:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.