A small family-owned organic and zero-pesticide winery in Zillah, Washington, offering unique wine and food pairings. They produce distinctive, natural wines from their own vineyard with no synthetic…
Paradisos del Sol Winery focuses on Cabernet Sauvignon, Sangiovese. Signature bottles include Oyster White, Sève, B's Blend, Sangiovese, Rojo Paradiso, PMS (Paul's Mocha Stuff), Zort, Angelica, MRS, Fin Rosé. When booking a tasting, ask which current release best represents the estate's style.
Yes, Paradisos del Sol Winery has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Paradisos del Sol Winery offers vineyard tours. Options include: Vineyard Tours and Ask the Winemaker. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
No membership required. Paradisos del Sol Winery welcomes all visitors. Reservations may still be recommended, especially on weekends.
Paradisos del Sol Winery is in Zillah, WA, in the Rattlesnake Hills wine region. Phone: (509) 829-9000. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Paradisos del Sol Winery is led by Paul Vandenberg, Barbara Sherman. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 11:00 AM – 6:00 PM | Tuesday: 11:00 AM – 6:00 PM | Wednesday: 11:00 AM – 6:00 PM | Thursday: 11:00 AM – 6:00 PM | Friday: 11:00 AM – 6:00 PM | Saturday: 11:00 AM – 6:00 PM | Sunday: 11:00 AM – 6:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Organic and zero-pesticide vineyard; only uses grapes from their own Vineyard del Sol; natural wine production with minimal synthetic additives
