Family-owned Paracombe Wines is located in the Adelaide Hills on ancient soils at high altitude, producing ecologically crafted Australian wines with a philosophy of sustainability and minimal intervention winemaking. Rising from the ashes of the 1983 Ash Wednesday bushfires, the winery offers a diverse range of fine wines including traditional varieties and exciting new styles, all vegan friendly. The cellar door is open by appointment and hosts food and wine experiences pairing wines with locally-sourced cuisine.
Paracombe Wines focuses on Grüner Veltliner, Viognier, Chardonnay, Sauvignon Blanc, Pinot Noir, and more. Signature bottles include Reserve Grüner Veltliner 2023, Reserve Viognier 2022, Reserve Chardonnay 2021, The Reuben, Grüner V5, Shiraz Viognier. When booking a tasting, ask which current release best represents the estate's style.
Yes, Paracombe Wines has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Paracombe Wines is in Paracombe, SA, in the Adelaide Hills wine region. Phone: 08 8380 5058. Confirm hours before visiting. Winery schedules vary seasonally.
Paracombe Wines was established in 1983, giving the estate 43 years to develop its wine program and farming practices.
Paracombe Wines offers: Cellar Door Visits and Food and Wine Experiences. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Open by appointment. | Sunday | Monday | Tuesday | Wednesday | Thursday | Friday | Saturday | Open by Appointment Only | Call 8380 5058 or email winery@paracombewines.com | Easter Opening Hours | Closed | (AHW endeavours to keep member opening hours up to date, but please double check details to be sure.) Hours may vary seasonally. Confirm by phone or on their website before visiting.