This Hungarian winery's 50 hectares span four distinct vineyards with everything from loess to limestone soils, giving their winemaker serious range to play with, from crisp whites in stainless steel to full-bodied reds aged in 500-liter casks. They're especially focused on expressing what Pinot Noir can do through different sites and clones, plus crafting elegant Rieslings and Sauvignon Blancs. Come for the wine cellar tour, stay for the on-site dining and accommodation.
Yes, Pannonhalmi Főapátság has a tasting room open to visitors.
Pannonhalmi Főapátság focuses on Cabernet Franc, Merlot, Pinot Noir, Chardonnay, Egyéb Fehérbor, and more. Signature bottles include Tricollis fehér 2025, Tricollis rosé 2025, Tricollis vörös 2025, St. Martinus 2025, Hemina fehér 2025, Hemina vörös 2024, Sauvignon Blanc 2025, Rajnai Rizling 2024, Pinot Noir 2024, Prior fehér 2024, Prior vörös 2024, Infusio 2023, PH-Érték 2025. When booking a tasting, ask which current release best represents the estate's style.
Yes, Pannonhalmi Főapátság has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Pannonhalmi Főapátság offers vineyard tours. Options include: Guided wine tasting, Dining, Wine cellar tour, Own accommodation, Event venue, Payment by credit card, WiFi, Private parking and Wheelchair accessible. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
Pannonhalmi Főapátság is in Pannonhalma, in the Pannonhalmi wine region. Phone: +36307427303. Confirm hours before visiting. Winery schedules vary seasonally.
Pannonhalmi Főapátság was established in 2002, giving the estate 24 years to develop its wine program and farming practices.
The winemaking at Pannonhalmi Főapátság is led by Liptai Zsolt. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
