This gorgeous 1902 building on Sonoma Plaza pours handcrafted wines from around Sonoma County, with personalized tastings and local food pairings that actually complement each other.
Yes, Pangloss Cellars (Formerly Audelssa Estate Winery) has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Pangloss Cellars (Formerly Audelssa Estate Winery) is in Sonoma, CA, in the Sonoma Valley wine region. Phone: (707) 933-8565. Confirm hours before visiting. Winery schedules vary seasonally.
Pangloss Cellars (Formerly Audelssa Estate Winery) was established in 1902, giving the estate 124 years to develop its wine program and farming practices.
The winemaking at Pangloss Cellars (Formerly Audelssa Estate Winery) is led by Erich Bradley. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Pangloss Cellars (Formerly Audelssa Estate Winery) offers: Portfolio Classic Experience, Portfolio Terroir Experience and Heritage Site Private Tasting. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 10:00 AM – 5:00 PM | Tuesday: 10:00 AM – 5:00 PM | Wednesday: 10:00 AM – 5:00 PM | Thursday: 10:00 AM – 5:00 PM | Friday: 10:00 AM – 5:00 PM | Saturday: 10:00 AM – 5:00 PM | Sunday: 10:00 AM – 5:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
