About Monticello Vineyards & Winery
Fifty acres of USDA certified organic farmland in Jefferson County's Red Hills bioregion, where Monticello Vineyards grows over eighteen varieties of Muscadine grapes. The program centers on white varietals Carlos and Magnolia, alongside red Ison, which becomes Florida Red. Wines are available in both semi-sweet and dry versions. Magnolia earned recognition as best wine in Florida in 'The United States of Wine.' August and September bring visitors to pick fresh grapes. Open Saturdays, Sundays, and Mondays, eight to six.
Tasting Experiences
Grape Picking
During August and September, visitors can pick fresh grapes on-site.
Tastings
Monticello Vineyards & Winery welcomes inquiries for tastings and sales. Regular hours are 8 to 6 Saturday, Sunday, and Monday, and appointments outside of regular hours are welcome.
Varietals
Good to know about Monticello Vineyards & Winery
Can you visit Monticello Vineyards & Winery? Is there a tasting room?
What wines does Monticello Vineyards & Winery specialize in?
Do you need a reservation to visit Monticello Vineyards & Winery?
Is Monticello Vineyards & Winery dog-friendly?
Where is Monticello Vineyards & Winery located?
What tasting experiences does Monticello Vineyards & Winery offer?
Where to find Monticello Vineyards & Winery
Monticello Vineyards & Winery is at 1211 Waukeenah Hwy, Monticello, Florida, United States.