They're doing single-vineyard Pinot Noir and Sauvignon Blanc that actually taste like the Russian River Valley, plus they're serious about sustainable farming.
Merry Edwards Winery focuses on Pinot Noir, Sauvignon Blanc. Signature bottles include 2024 Sauvignon Blancs, Meredith Estate. When booking a tasting, ask which current release best represents the estate's style.
Yes, Merry Edwards Winery has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Merry Edwards Winery has a picnic area. Call ahead to confirm any corkage fee or outside-food policy. Some estates allow you to bring provisions; others have restrictions. Arrive early on weekends to secure a good spot.
Merry Edwards Winery doesn't run formal vineyard tours. The tasting experience is the primary way to explore the estate's wines.
Merry Edwards Winery is in Sebastopol, CA, in the Russian River Valley wine region. Phone: (888) 388-9050. Confirm hours before visiting. Winery schedules vary seasonally.
Merry Edwards Winery was established in 1997, giving the estate 29 years to develop its wine program and farming practices.
The winemaking at Merry Edwards Winery is led by Heidi von der Mehden, Merry Edwards. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 9:30 AM – 4:00 PM | Tuesday: 9:30 AM – 4:00 PM | Wednesday: 9:30 AM – 4:00 PM | Thursday: 9:30 AM – 4:00 PM | Friday: 9:30 AM – 4:00 PM | Saturday: 9:30 AM – 4:00 PM | Sunday: 9:30 AM – 4:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Merry Edwards Winery has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.