Matthew Gibson Winery is a small family-owned and operated winery in Sutter Creek, California, founded by Matt Gibson who started making wine in 1999. The winery officially became bonded in 2008 and produces small lot premium artisan crafted wines made to be enjoyed today and years thereafter. Known for award-winning Syrahs, Cabernets, Nebbiolos, and Primitivos with a Piedmont-inspired style.
Yes — MATTHEW GIBSON WINERY has a tasting room open to visitors.
MATTHEW GIBSON WINERY focuses on Cabernet Sauvignon, Syrah, Nebbiolo, Primitivo. Signature bottles include Estate Syrah, Estate Nebbiolo, Estate Cabernet Sauvignon, Estate Primitivo, Cabernet, Syrah. When booking a tasting, ask which current release best represents the estate's style.
MATTHEW GIBSON WINERY is in Ione, California. Phone: +1 209-274-6154. Confirm hours before visiting. Winery schedules vary seasonally.
MATTHEW GIBSON WINERY was established in 2007, giving the estate 19 years to develop its wine program and farming practices.
The winemaking at MATTHEW GIBSON WINERY is led by Matt Gibson. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
MATTHEW GIBSON WINERY offers: Curbside Pickup, Wine Club and Vineyard Practices. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
