Marras Wines crafts unpretentious, soulful wines from the Swartland region, rooted in granite and schist soils. Founded by winemaker Martin Lamprecht, the winery combines a tasting room with a farm-to-table restaurant serving rustic cuisine and braai-inspired dishes. Their approach emphasizes natural ferments and minimal intervention to honor the grapes' terroir.
Yes, Marras Wines has a tasting room open to visitors.
Marras Wines focuses on Chenin Blanc, Syrah, Grenache, Cinsault, Shiraz. Signature bottles include Chenin Blanc, Shiraz-Cinsault blend, Rosé, Syrah, Grenache. When booking a tasting, ask which current release best represents the estate's style.
A tasting at Marras Wines costs 60 ZAR per person. Fees change with the season and the experience booked, so confirm the current price when you reserve.
Yes, Marras Wines has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Marras Wines is in Riebeek West, in the Swartland wine region. Phone: +27 76 221 6432. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Marras Wines is led by Martin Lamprecht. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Marras Wines offers: Wine Tasting and Restaurant Dining. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Yes, Marras Wines has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.