Los Cerros de San Juan has been cultivating grapes in Colonia since 1850, on stony slopes framed by the San Juan river and the Miguelete stream. The vineyard produces Tintos, Blancos, Rosados, and Espumosos. Michel Rolland has advised the program since 2023. Visits require reservation and include access to the tasting room, vineyard tours, and food. A day excursion from Buenos Aires via Colonia Express pairs a guided tour with a three-wine tasting and three-course lunch with wine pairings.
Yes — Los Cerros de San Juan has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Signature bottles include Tintos, Blancos, Rosados, Espumosos. When booking a tasting, ask which current release best represents the estate's style.
Yes, Los Cerros de San Juan has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Los Cerros de San Juan offers vineyard tours. Options include: Day Tour from Buenos Aires and Bodega Visit and Tasting. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
Los Cerros de San Juan is in Colonia, in the Colonia wine region. Phone: (+598) 4570 7003 | 091 949 494. Confirm hours before visiting. Winery schedules vary seasonally.
Los Cerros de San Juan was established in 1850, giving the estate 176 years to develop its wine program and farming practices.
The winemaking at Los Cerros de San Juan is led by Michel Rolland. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
