Liener

Liener sits at Labitschberg near Gamlitz, where south-facing vineyards on the Labitschberg and Rosenberg sites feed a dual cellar program. The older structure, over 300 years old, holds wooden barrels. The modern cellar works in steel. Twelve grape varieties move through hand-selection and gentle pressing, yielding a portfolio that runs 95% white, 5% red. Tastings happen in an 18th-century barrel cellar. The house also makes Edelbrände, liqueurs, and honey. Five double rooms in the main house and three in a holiday house are available.