About Le Cinciole
Thirty hectares across the hills of Panzano, in Chianti Classico. Le Cinciole farms organically, hand-harvesting exclusively from their own vineyards. The cellar work uses natural and spontaneous fermentation to produce Sangiovese and Chianti Classico, including the estate Chianti Classico D.O.C.G., Petresco, Aluigi Chianti Classico Riserva D.O.C.G., Camalaione, Sossopra, and Rosato. Visits require reservation and run Monday through Friday, with weekends by advance arrangement. The introductory tour, roughly an hour, includes vineyard and cellar visits followed by a tasting of three wines paired with extra virgin olive oil and baked goods. Vineyard tours also available.
Tasting Experiences
Le Cinciole ... Prologo
An introduction to Le Cinciole featuring vineyard and cellar visits followed by a tasting of three wines and extra virgin olive oil accompanied by baked goods. Duration: 1 hour. Price: €25 per person.
La Verticale
An extraordinary sensory experience showcasing the evolutionary potential of Sangiovese and Chianti Classico through vertical tastings.
Varietals
Good to know about Le Cinciole
Can you visit Le Cinciole? Is there a tasting room?
What wines does Le Cinciole specialize in?
How much is a tasting at Le Cinciole?
Do you need a reservation to visit Le Cinciole?
Does Le Cinciole serve food?
Does Le Cinciole offer vineyard tours?
Where is Le Cinciole located?
What are Le Cinciole's tasting hours?
Where to find Le Cinciole
Le Cinciole is at Via Case Sparse, Italy, in the Toscana wine region.