Dudley Wines is Kangaroo Island's pioneer winery, established in 1997 by Jeff Howard and partners. The clifftop cellar door, located 12km from the ferry terminal, offers tastings of 14 100% Kangaroo Island wines with spectacular views across Backstairs Passage to mainland Australia. The family-run business also features a small menu of platters and pizzas, local produce, and a one-hole golf course.
Signature bottles include Shearing Shed Red, Cabernet Shiraz blend. When booking a tasting, ask which current release best represents the estate's style.
Yes, Kangaroo Island Wineries has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Kangaroo Island Wineries is in Cuttlefish Bay, South Australia, in the South Australia wine region. Phone: (08) 8553 1333. Confirm hours before visiting. Winery schedules vary seasonally.
Kangaroo Island Wineries was established in 1997, giving the estate 29 years to develop its wine program and farming practices.
The winemaking at Kangaroo Island Wineries is led by Jeff Howard. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Kangaroo Island Wineries offers: Wine Tasting, Lunch Service and One-Hole Golf Course. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 12:00 – 5:00 PM | Tuesday: 12:00 – 5:00 PM | Wednesday: Closed | Thursday: 12:00 – 5:00 PM | Friday: 12:00 – 5:00 PM | Saturday: 12:00 – 5:00 PM | Sunday: 12:00 – 5:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Kangaroo Island Wineries has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.