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Hamilton`s Ewell

About Hamilton`s Ewell

Hamilton's Ewell Vineyards is a family-owned Australian wine company with premium vineyards in the Barossa Valley, Lower Murray, and Wrattonbully in South Australia. Managed by Mark Hamilton, a sixth generation member of one of South Australia's founding wine families, the company practices sustainable viticulture and specializes in premium grape purchasing opportunities for winemakers. The winery's heritage traces back to 1837 when Richard Hamilton planted grapes and made the colony's first commercial wine in 1841.

Sustainability

Yes

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Varietals

Cabernet SauvignonShirazChardonnay

Visiting Hamilton`s Ewell

Tasting fee
Not listed
Reservations
Not listed
Tasting room
No public tasting room
Hours
Not listed

Good to know about Hamilton`s Ewell

No, Hamilton`s Ewell does not operate a public tasting room. It's a production-only or by-allocation label, so its wines are found through retail, restaurants, or a mailing list rather than an on-site visit.
Hamilton`s Ewell focuses on Cabernet Sauvignon, Shiraz, Chardonnay. Signature bottles include Limestone Quarry Cabernet-Shiraz, Limestone Quarry Shiraz, Limestone Quarry Chardonnay, Hamilton's Ewell Cabernet-Shiraz, Hamilton's Ewell Shiraz, Hamilton's Ewell Chardonnay. When booking a tasting, ask which current release best represents the estate's style.
Hamilton`s Ewell is in Adelaide, South Australia, in the South Australia wine region. Phone: (08) 8231 0088. Confirm hours before visiting. Winery schedules vary seasonally.
Hamilton`s Ewell was established in 1837, giving the estate 189 years to develop its wine program and farming practices.
Yes

Where to find Hamilton`s Ewell

Adelaide, South Australia, Australia