Hainle Vineyards Estate Winery is located in the sun-soaked Okanagan wine region of British Columbia and is B.C's first Icewine producer. The winery is dedicated to producing natural, chemical-free viticulture and handcrafted wines using winemaking recipes from the mid-1800s without chemicals or additives. In 1978, Hainle became the birthplace of North American Icewine when Walter Hainle produced the first 40 litres.
Hainle Vineyards Estate Winery focuses on Riesling, Gewürztraminer. Signature bottles include B.C. Riesling, Gewürztraminer, Icewine. When booking a tasting, ask which current release best represents the estate's style.
No membership required. Hainle Vineyards Estate Winery welcomes all visitors. Reservations may still be recommended, especially on weekends.
Hainle Vineyards Estate Winery is in BC, in the Okanagan Valley wine region. Phone: (250) 767-2525. Confirm hours before visiting — winery schedules vary seasonally.
Hainle Vineyards Estate Winery was established in 1972, giving the estate 54 years to develop its wine program and farming practices.
The winemaking at Hainle Vineyards Estate Winery is led by Walter Hainle. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Hainle Vineyards Estate Winery offers: Royal Wine Club and Vineyard Visit. Seated or guided experiences typically include more context about the wines and the estate's approach — worth booking if you want depth over breadth.
Monday: Closed | Tuesday: 12:00 – 5:00 PM | Wednesday: 12:00 – 5:00 PM | Thursday: 12:00 – 5:00 PM | Friday: 12:00 – 5:00 PM | Saturday: 10:00 AM – 5:00 PM | Sunday: 12:00 – 5:00 PM Hours may vary seasonally — confirm by phone or on their website before visiting.
Yes, Hainle Vineyards Estate Winery has outdoor seating. Availability is weather-dependent — call ahead to confirm, particularly outside summer months.
