Stephanie and Eduard established Gut Oggau in 2007 in Oggau am Neusiedler See, on the Leithaberg. The vineyard work is biodynamic, done by hand and with horses. The portfolio carries names like Brutal and Winifred (Rosé), Maskerade Rosé, Atanasius and Josephine (Rot), and a roster of whites including Theodora, Edmund, Timotheus, Eugenie, Mechthild, and Emmeram. The tasting room opens April through September, Wednesday and Thursday, 10–17 hours, without reservation. A standard tasting costs €35 per person. A Deep tasting with guided tour runs €79 by reservation. The house also offers Roottime Retreat experiences for twelve people twice yearly at €999, and a BeTogether membership program starting at €79 per year. Each member receives a tree planted in their name in the vineyard fields.
Yes, Gut Oggau has a tasting room open to visitors. Walk-ins are welcome, though booking ahead is safest on busy weekends.
Signature bottles include Brutal (Rosé), Winifred (Rosé), Maskerade Rosé, Atanasius (Rot/Red), Theodora (Weiss/White), Josephine (Rot/Red), Edmund (Weiss/White), Bertholdi (Rot/Red), Timotheus (Weiss/White), Eugenie (Weiss/White), Cecilia (Rosé), Mechthild (Weiss/White), Emmeram (Weiss/White). When booking a tasting, ask which current release best represents the estate's style.
Gut Oggau's tasting fee: €35 per person. Fees change with the season and the experience booked, so confirm the current price when you reserve.
Yes, Gut Oggau has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Gut Oggau offers vineyard tours. Options include: Ab Hof & Verkostung (Farm Gate Tasting), Deep Tasting with Tour, Roottime Retreat, BeTogether Wine Club and Der Heurige (Seasonal Bistro). Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
Gut Oggau is in Oggau am Neusiedler See, in the Leithaberg wine region. Phone: +43 664 2069298. Confirm hours before visiting. Winery schedules vary seasonally.
Gut Oggau was established in 2007, giving the estate 19 years to develop its wine program and farming practices.
The winemaking at Gut Oggau is led by Stephanie, Eduard. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 9:00 AM – 5:00 PM | Tuesday: Closed | Wednesday: Closed | Thursday: Closed | Friday: Closed | Saturday: 9:00 AM – 11:00 PM | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.