About Gros Ventre Cellars
Sarah and Chris Pittenger founded Gros Ventre Cellars in 2009. Chris Pittenger shapes the program across Pinot Noir and Chardonnay alongside Syrah, Grenache, Mourvèdre, Riesling, and Albariño. Vineyard-designated Pinot Noir from the West Sonoma Coast anchors the portfolio. Eclectic varietals from El Dorado and beyond round it out. Native yeast fermentation and unfined, unfiltered bottling define the cellar's approach. Tastings by reservation include five of the house's most celebrated wines.
Tasting Experiences
Wine Tasting
Experience a broad tasting of 5 of their most celebrated wines, including vineyard designate Pinot Noirs and/or library wines. Available by appointment only.
Salumi Board Pairing
Journeyman Meats Salumi Board option featuring six selections of house-made salumi served with pickled veggies, local cheese, and crostini. Generously serves 2-4 guests for $50.
Varietals
When to visit Gros Ventre Cellars
Good to know about Gros Ventre Cellars
Can you visit Gros Ventre Cellars? Is there a tasting room?
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Does Gros Ventre Cellars serve food?
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When was Gros Ventre Cellars founded?
Who makes the wine at Gros Ventre Cellars?
What tasting experiences does Gros Ventre Cellars offer?
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Where to find Gros Ventre Cellars
Gros Ventre Cellars is at 25 Healdsburg Ave Bldg 20, 21, 30, Healdsburg, California, United States.