This North Canterbury producer is doing something special with organic regenerative farming on Waipara Valley's limestone and clay slopes, creating wines with real minerality and depth. The Thomas family's been at it since 2000, and they're proud enough of their terroir that they want you to taste it yourself, whether that's a casual cellar door visit or a full Long Lunch with wine pairings.
Greystone Wines focuses on Pinot Noir, Chardonnay. Signature bottles include Vineyard Ferment Pinot Noir, Chardonnay. When booking a tasting, ask which current release best represents the estate's style.
Yes, Greystone Wines has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Greystone Wines offers vineyard tours. Options include: Wine Tasting at Cellar Door, Long Lunch Experience, Private Events and The PurePod at Greystone. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
No membership required. Greystone Wines welcomes all visitors. Reservations may still be recommended, especially on weekends.
Greystone Wines is in , in the North Canterbury wine region. Phone: +6433146100. Confirm hours before visiting. Winery schedules vary seasonally.
Greystone Wines was established in 2004, giving the estate 22 years to develop its wine program and farming practices.
The winemaking at Greystone Wines is led by Dom Maxwell, Georgia Mehlhopt, Lilly French. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: 11:00 AM – 4:30 PM | Tuesday: 11:00 AM – 4:00 PM | Wednesday: 11:00 AM – 4:00 PM | Thursday: 11:00 AM – 4:30 PM | Friday: 11:00 AM – 4:30 PM | Saturday: 11:00 AM – 4:30 PM | Sunday: 11:00 AM – 4:30 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
