Ebner was established in 1972 in Joching, a small wine village in the Wachau. Susi and Franz run the house with a 4 suns quality rating from the State of Lower Austria. The breakfast room serves regional specialties. The program includes homemade apricot jam and apricot brandy. A wine arbor and parlor room offer space for evening relaxation.
Ebner doesn't advertise a walk-in tasting room, but does host visitors by arrangement. Contact the winery directly to confirm what's available before you go.
Yes, Ebner has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Ebner is in Weißenkirchen in der Wachau, in the Wachau wine region. Phone: +43 2715 2379. Confirm hours before visiting. Winery schedules vary seasonally.
Ebner was established in 1972, giving the estate 54 years to develop its wine program and farming practices.
Yes, Ebner has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.