Lukas Brandstätter shapes the program at Dorli Muhr, where Blaufränkisch grows on Spitzerberg, a vineyard positioned between the Alps and Carpathians. The cellar is sustainably designed. Winemaking here is old-fashioned and purist. Tastings are available.
Yes, Dorli Muhr has a tasting room open to visitors.
Dorli Muhr focuses on Blaufränkisch. When booking a tasting, ask which current release best represents the estate's style.
Yes, Dorli Muhr has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Dorli Muhr has a picnic area. Call ahead to confirm any corkage fee or outside-food policy. Some estates allow you to bring provisions; others have restrictions. Arrive early on weekends to secure a good spot.
Dorli Muhr is in Prellenkirchen, in the Carnuntum wine region. Phone: +43 664 1804039. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Dorli Muhr is led by Lukas Brandstätter. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Dorli Muhr offers: Degustationen and Events. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.