About Domaine Rouchier
Domaine Rouchier began in 2010 on 1.5 hectares in Saint-Jean-de-Muzols, in Ardèche. The work has been in conversion to organic agriculture since the start, with the first certified vintage arriving in 2013. A hectare planted in 2016 includes Viognier (25%), Marsanne (25%), and Syrah (50%). The cellar favors whole-bunch fermentation with indigenous yeasts, then 16 to 18 months in older oak. Until 2020, animal traction turned the soil. The program centers on AOC Saint Joseph red.
Varietals
SyrahViognierMarsanne
Good to know about Domaine Rouchier
What wines does Domaine Rouchier specialize in?
Domaine Rouchier focuses on Syrah, Viognier and Marsanne.
Does Domaine Rouchier serve food?
Yes, Domaine Rouchier has food available alongside tastings.
Where is Domaine Rouchier located?
Domaine Rouchier is in Saint-Jean-de-Muzols, Auvergne-Rhône-Alpes, in the Auvergne-Rhône-Alpes wine region. Phone: 04 75 06 87 22.
When was Domaine Rouchier founded?
Domaine Rouchier was established in 2010.
Where to find Domaine Rouchier
Domaine Rouchier is in Saint-Jean-de-Muzols, Auvergne-Rhône-Alpes, France.