Since its first vintage 42 years ago, Chinook Wines has been a cornerstone of the Prosser wine community. Founded in 1983 by married partners Kay Simon and Clay Mackey, the winery combines extensive…
Chinook Wines focuses on Chardonnay, Sauvignon Blanc, Semillon, Merlot, Cabernet Franc, and more. Signature bottles include Yakima Valley Sauvignon Blanc, Yakima Valley White, Yakima Valley Red. When booking a tasting, ask which current release best represents the estate's style.
Yes, Chinook Wines has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Chinook Wines has a picnic area. Call ahead to confirm any corkage fee or outside-food policy. Some estates allow you to bring provisions; others have restrictions. Arrive early on weekends to secure a good spot.
Chinook Wines is in Prosser, WA, in the Yakima Valley wine region. Phone: (509) 786-2725. Confirm hours before visiting. Winery schedules vary seasonally.
Chinook Wines was established in 1983, giving the estate 43 years to develop its wine program and farming practices.
The winemaking at Chinook Wines is led by Kay Simon, Clay Mackey. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Chinook Wines offers: Picnic Experience. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Currently open for curbside pickup by appointment only; tasting room hours were Saturday & Sunday 12 noon until 5 pm by prior appointment Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Chinook Wines has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
