Wösendorf in der Wachau, Austria. Founded in 1900, Bäckerei & Weinbau Josef Salomon operated as a dual business until the bakery closed in January 2023 due to high energy prices. Josef Salomon and Sabine Salomon now focus on a half hectare of vineyard. Josef completed one year of wine school before pursuing baking. The winery produces Grüner Veltliner and Blauburger. Federspiel grapes grow in the Donaubreiten vineyard, while Smaragd grapes grow in the Steinriegl. The portfolio includes Grüner Veltliner Federspiel and Smaragd 2021, alongside Blauburger Frizzante and Frizzante Grüner Veltliner.
No — Bäckerei & Weinbau Josef Salomon does not operate a public tasting room. It's a production-only or by-allocation label, so its wines are found through retail, restaurants, or a mailing list rather than an on-site visit.
Bäckerei & Weinbau Josef Salomon focuses on Grüner Veltliner, Blauburger. Signature bottles include Grüner Veltliner Federspiel 2020, Grüner Veltliner Federspiel 2021, Grüner Veltliner Federspiel 2022, Grüner Veltliner Federspiel 2023 WachauDAC, Grüner Veltliner Smaragd 2021, Frizzante Grüner Veltliner, Blauburger Frizzante. When booking a tasting, ask which current release best represents the estate's style.
Bäckerei & Weinbau Josef Salomon is in Wösendorf in der Wachau, in the Wachau wine region. Phone: +43 2715 2271. Confirm hours before visiting. Winery schedules vary seasonally.
Bäckerei & Weinbau Josef Salomon was established in 1900, giving the estate 126 years to develop its wine program and farming practices.
The winemaking at Bäckerei & Weinbau Josef Salomon is led by Josef Salomon, Sabine Salomon. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.