Pietro Castellani founded Ca' La Bionda in 1902. Four generations later, the family tends 29 hectares across Valgatara, where vineyards range from 150 to 300 meters in altitude with east south-east exposure. Alessandro shapes the cellar while Nicola tends the vines. Certified organic since 2016, the house works only native grapes and traditional methods. The program helped establish FIVI in 2008. The tasting room welcomes visitors with tastings and hors d'oeuvres.
Yes, Azienda Agricola Ca' La Bionda has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Azienda Agricola Ca' La Bionda focuses on Corvina, Corvinone, Rondinella, Molinara. Signature bottles include Valpolicella Classico DOC, Casalvegri Valpolicella Classico Superiore DOC, Malavoglia Valpolicella Ripasso Classico Superiore DOC, Amarone della Valpolicella Classico DOCG, Ravazzòl Amarone della Valpolicella Classico DOCG, Decennale Casalvegri Valpolicella Classico Superiore DOC, Riserva Ravazzòl Amarone Classico della Valpolicella DOCG, Le Tordare Recioto della Valpolicella Classico DOCG, Bianco del Casal IGT, Corvina IGT, Corvinone IGT. When booking a tasting, ask which current release best represents the estate's style.
Yes, Azienda Agricola Ca' La Bionda has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Azienda Agricola Ca' La Bionda is in Valgatara, Veneto, in the Veneto wine region. Phone: 045 680 1198. Confirm hours before visiting. Winery schedules vary seasonally.
Azienda Agricola Ca' La Bionda was established in 1902, giving the estate 124 years to develop its wine program and farming practices.
The winemaking at Azienda Agricola Ca' La Bionda is led by Alessandro. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Azienda Agricola Ca' La Bionda offers: Wine Tasting and Group Tours. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 8:00 AM – 12:00 PM, 1:00 – 5:00 PM | Tuesday: 8:00 AM – 12:00 PM, 1:00 – 5:00 PM | Wednesday: 8:00 AM – 12:00 PM, 1:00 – 5:00 PM | Thursday: 8:00 AM – 12:00 PM, 1:00 – 5:00 PM | Friday: 8:00 AM – 12:00 PM, 1:00 – 5:00 PM | Saturday: 9:00 AM – 12:00 PM, 1:00 – 5:00 PM | Sunday: Closed. Hours may vary seasonally. Confirm by phone or on their website before visiting.
