Rhône lovers, this Sonoma gem does seasonal food and wine pairings that actually make sense, thanks to Executive Chef Maria Lynn's magic in the kitchen.
Ana Vineyards focuses on Rhône Varietals. Signature bottles include Critically acclaimed portfolio with limited releases available to wine club members. When booking a tasting, ask which current release best represents the estate's style.
Yes, Ana Vineyards has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Ana Vineyards is in Sonoma, CA, in the Sonoma Valley wine region. Phone: +1 707-537-8007. Confirm hours before visiting. Winery schedules vary seasonally.
The winemaking at Ana Vineyards is led by Katy Wilson. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Ana Vineyards offers: Seasonal Food & Wine Pairing and Pickleball and Wine-Tasting Package. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Closed Tuesdays & Wednesdays through March 31, 2026 Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, Ana Vineyards has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
Katy Wilson named VinePair's 2025 NextWave Winemaker of the Year; highly rated, critically acclaimed portfolio
