Aigner has worked the same vineyard since 1773, now in its ninth generation of family stewardship. Wolfgang Aigner tends 16 hectares in the Weinviertel, producing Grüner Veltliner and Riesling. The program welcomes visitors for guided tastings that run one to two hours. A guest house in Krems extends the experience beyond the cellar.
Yes — Aigner has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Aigner focuses on Grüner Veltliner, Riesling. When booking a tasting, ask which current release best represents the estate's style.
Yes, Aigner offers vineyard tours. Options include: Guided Wine Tasting, Weinfühling (Wine Spring), Wein & Genuss (Wine & Enjoyment), Tour de Vine and Kremser Weinblicke. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
Aigner is in Burgschleinitz-Kühnring, in the Weinviertel wine region. Phone: +43 2984 20282. Confirm hours before visiting. Winery schedules vary seasonally.
Aigner was established in 1773, giving the estate 253 years to develop its wine program and farming practices.
The winemaking at Aigner is led by Wolfgang Aigner. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.