About Adega das Flores
Adega das Flores is a traditional winery in Alentejo that specializes in the ancient art of Vinho de Talha (wine made in clay amphoras), with the oldest talhas dating back to 1881. The carefully restored winery preserves centuries of winemaking heritage while blending past and present, offering visitors the opportunity to experience this unique production method and taste distinctive wines shaped by tradition and nature.
Tasting Experiences
Visita com prova de 2 Vinhos de Talha + Azeite Virgem Extra + Tábua de queijos e enchidos
Winery visit with tasting of 2 Talha wines, extra virgin olive oil, and a board of cheeses and cured meats
Varietals
AragonezMoreto
Good to know about Adega das Flores
Can you visit Adega das Flores? Is there a tasting room?
Yes, Adega das Flores has a tasting room open to visitors. Visits are by reservation.
What wines does Adega das Flores specialize in?
Adega das Flores focuses on Aragonez and Moreto. Signature bottles include 83,3 Almudes Aragonez Tinto 2024, 13,7 Almudes Moreto Tinto 2024, 14,9 Almudes Tinto 2024, 24,8 Almudes Branco 2024.
Do you need a reservation to visit Adega das Flores?
Yes, Adega das Flores requires a reservation for tastings.
Does Adega das Flores serve food?
Yes, Adega das Flores has food available alongside tastings.
Does Adega das Flores offer vineyard tours?
Yes, Adega das Flores offers vineyard tours. Options include Visita com prova de 2 Vinhos de Talha + Azeite Virgem Extra + Tábua de queijos e enchidos.
Where is Adega das Flores located?
Adega das Flores is in Reguengos de Monsaraz, in the Alentejo wine region.
When was Adega das Flores founded?
Adega das Flores was established in 1881.
Who makes the wine at Adega das Flores?
The winemaking at Adega das Flores is led by Sofia Flores.
Where to find Adega das Flores
Adega das Flores is in Reguengos de Monsaraz, Portugal, in the Alentejo wine region.