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Frank John

About

Frank John began in 2002 in Neustadt an der Weinstraße-Königsbach, where Sebastian and Dorothea shape the program. Biodynamic viticulture from the first vintage, DEMETER certified since 2012. Hand-harvested grapes move through spontaneous fermentation and long-term aging in wooden barrels. The Riesling Buntsandstein draws exclusively from Buntsandstein soil. Riesling anchors the portfolio. A tasting room welcomes visitors, and Weindomizil, a vacation apartment, extends the experience.

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Tasting Experiences

Varietals

Riesling

Good to know

Yes — Frank John has a tasting room open to visitors.
Frank John focuses on Riesling. Signature bottles include Riesling Buntsandstein. When booking a tasting, ask which current release best represents the estate's style.
Frank John is in Neustadt an der Weinstraße-Königsbach. Phone: +49 6321 670537. Confirm hours before visiting. Winery schedules vary seasonally.
Frank John was established in 2002, giving the estate 24 years to develop its wine program and farming practices.
The winemaking at Frank John is led by Sebastian, Dorothea. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Frank John offers: Events at Hirschhorner Hof and Holiday Accommodation. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.

Location

Hirschhornring 34
Neustadt an der Weinstraße-Königsbach, Germany

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