Sekt- und Weinmanufaktur Stengel is a sparkling wine producer in Württemberg, Germany, specializing in Sekt production using the traditional Champagne method (Méthode Champenoise) since 1988. The family-run winery, led by Horst Stengel and his daughters Carolin and Lisa, has won multiple awards including the prestigious Bundesehrenpreis for Best German Sekt Producer from the DLG.
Sekt- und Weinmanufaktur Stengel focuses on Trollinger, Muskat. Signature bottles include My First Edition Rose Sekt, Muskat-Trollinger Rosé Sekt. When booking a tasting, ask which current release best represents the estate's style.
Sekt- und Weinmanufaktur Stengel is in Weinsberg-Gellmersbach, in the Württemberg wine region. Phone: +49713414765. Confirm hours before visiting — winery schedules vary seasonally.
Sekt- und Weinmanufaktur Stengel was established in 1988, giving the estate 38 years to develop its wine program and farming practices.
The winemaking at Sekt- und Weinmanufaktur Stengel is led by Horst Stengel, Carolin Stengel, Lisa Stengel. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.
Monday: Closed | Tuesday: 1:00 – 6:00 PM | Wednesday: 1:00 – 6:00 PM | Thursday: 10:00 – 11:30 AM, 1:00 – 6:00 PM | Friday: 10:00 – 11:30 AM, 1:00 – 6:00 PM | Saturday: 10:00 AM – 12:00 PM | Sunday: Closed Hours may vary seasonally — confirm by phone or on their website before visiting.