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Sekt & Weingut Rückershäuser

Sekt & Weingut Rückershäuser

Visiting Sekt & Weingut Rückershäuser

Sekt & Weingut Rückershäuser does not list a tasting fee, and the tasting room is open to visitors.

About Sekt & Weingut Rückershäuser

Sekt & Weingut Rückershäuser began in 1952 when Karl acquired the property and established an agricultural mixed business in Gau-Algesheim. Franz-Josef took over in 1974. Grapes ripen on calcareous soils around Gau-Algesheim. Peter leads the program today, producing Grauburgunder and Sauvignon Blanc as trocken wines. The tasting room welcomes visitors, and food is available.

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Varietals

GrauburgunderSauvignon Blanc

Good to know about Sekt & Weingut Rückershäuser

Yes, Sekt & Weingut Rückershäuser has a tasting room open to visitors.
Sekt & Weingut Rückershäuser focuses on Grauburgunder, Sauvignon Blanc. Signature bottles include Grauburgunder trocken, Sauvignon Blanc trocken. When booking a tasting, ask which current release best represents the estate's style.
Yes, Sekt & Weingut Rückershäuser has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Sekt & Weingut Rückershäuser is in Gau-Algesheim, in the Rheinhessen wine region. Phone: +4967252085. Confirm hours before visiting. Winery schedules vary seasonally.
Sekt & Weingut Rückershäuser was established in 1952, giving the estate 74 years to develop its wine program and farming practices.
The winemaking at Sekt & Weingut Rückershäuser is led by Peter. Visiting during special events or release weekends is often the best chance to meet the winemaking team and ask questions about specific vintages or techniques.

Where to find Sekt & Weingut Rückershäuser

Ockenheimer Straße 70
Gau-Algesheim, Germany

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