1313 Cellars in Wallace, Idaho, is run by Traci Acireno, whose over 36 years in food and beverage include management of one of Coeur d'Alene's premier Italian restaurants and ownership of Muchachos Tacos. The operation is owned by KimBerly Keyton and her mother Donna, known from the nearby Stardust Motel. Food available includes timeless American fare.
No — 1313 Cellars does not operate a public tasting room. It's a production-only or by-allocation label, so its wines are found through retail, restaurants, or a mailing list rather than an on-site visit.
Yes, 1313 Cellars has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, 1313 Cellars is family-friendly and welcomes children. Kid-friendly estates tend to have space to move and something non-alcoholic on hand. Weekday visits are calmer than weekends.
1313 Cellars is in Wallace, Idaho. Phone: +1 208-752-1941. Confirm hours before visiting. Winery schedules vary seasonally.
1313 Cellars offers: Live Music Events. Seated or guided experiences typically include more context about the wines and the estate's approach. Worth booking if you want depth over breadth.
Monday: 11:00 AM – 9:00 PM | Tuesday: 11:00 AM – 9:00 PM | Wednesday: Closed | Thursday: 11:00 AM – 9:00 PM | Friday: 11:00 AM – 10:00 PM | Saturday: 11:00 AM – 10:00 PM | Sunday: 11:00 AM – 9:00 PM Hours may vary seasonally. Confirm by phone or on their website before visiting.
Yes, 1313 Cellars has outdoor seating. Availability is weather-dependent. Call ahead to confirm, particularly outside summer months.
Location
608 Bank St Wallace, Idaho, United States of America