Bio-Weingut Diehlmann began in Niederotterbach in 1980, transitioning to certified organic production in 2020. The program spans Müller-Thurgau, Portugieser, Weißer Burgunder, Grauer Burgunder, Riesling, Rivaner, and Dornfelder, all certified organic and vegan. The tasting room welcomes reservations for tastings and vineyard tours. Wine tastings are also offered with donkey hikes, and dogs are welcome.
Yes — Bio-Weingut Diehlmann has a tasting room open to visitors. Visits are by reservation, so book ahead rather than dropping in.
Bio-Weingut Diehlmann focuses on Müller-Thurgau, Portugieser, Weißer Burgunder, Grauer Burgunder, Riesling, and more. Signature bottles include Müller-Thurgau trocken BIO vegan, Portugieser Weißherbst BIO vegan, Rosé Cuvée BIO vegan, Weißer Burgunder BIO vegan, Grauer Burgunder BIO vegan, Portugieser Rosé BIO vegan, Riesling trocken BIO vegan, Rivaner trocken BIO vegan, Portugieser Rotwein trocken BIO vegan, Dornfelder trocken BIO vegan, Dornfelder halbtrocken BIO vegan, GrisBlanc vegan. When booking a tasting, ask which current release best represents the estate's style.
Yes, Bio-Weingut Diehlmann has food available alongside tastings. Having food while tasting reduces the effect of alcohol and helps you taste more accurately. Worth taking advantage of when offered.
Yes, Bio-Weingut Diehlmann welcomes dogs. Policies usually cover outdoor areas only and expect dogs on a leash. Call ahead if you're bringing more than one, or if the weather is pushing everyone indoors.
Yes, Bio-Weingut Diehlmann is family-friendly and welcomes children. Kid-friendly estates tend to have space to move and something non-alcoholic on hand. Weekday visits are calmer than weekends.
Yes, Bio-Weingut Diehlmann offers vineyard tours. Options include: Wine Tasting and Donkey Hike Wine Tasting. Tour spots fill before standard tasting reservations. Book your tour and tasting together when you reserve.
Bio-Weingut Diehlmann is in Niederotterbach, in the Pfalz wine region. Phone: +4917624178306. Confirm hours before visiting. Winery schedules vary seasonally.
Bio-Weingut Diehlmann was established in 1980, giving the estate 46 years to develop its wine program and farming practices.
Monday: Open 24 hours | Tuesday: Open 24 hours | Wednesday: Open 24 hours | Thursday: Open 24 hours | Friday: Open 24 hours | Saturday: Open 24 hours | Sunday: Closed Hours may vary seasonally. Confirm by phone or on their website before visiting.
